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IMOイソマルトオリゴ糖糖可溶性コーンファイバー
IMOイソマルトオリゴ糖糖可溶性コーンファイバー
IMOイソマルトオリゴ糖糖可溶性コーンファイバー
IMOイソマルトオリゴ糖糖可溶性コーンファイバー
IMOイソマルトオリゴ糖糖可溶性コーンファイバー
IMOイソマルトオリゴ糖糖可溶性コーンファイバー

IMOイソマルトオリゴ糖糖可溶性コーンファイバー

$1.58-5.58 /Kilogram

お支払い方法の種類:T/T
インコタームズ:FOB,CFR,CIF,EXW
最小注文数:25 Kilogram
輸送方法:Ocean,Land,Air,Express
ポート:Qingdao,Tianjin,Shanghai
製品の属性

モデルIMO 900

ブランドsdblcy

原産地中国

の種類栄養強化剤, 甘味料

Viscositysame as sucrose

Water Activity0.75

MaillardYes

Dosage15-20g/day

Acid Stabilitygood

Thermal Stabilitygood

MaterialCorn starch

Sweetness40-50% sucrose

梱包と配送
販売単位 : Kilogram
パッケージ型式 : 25kgドラム、275kgドラム、1.4T/IBCトート
写真の例 :

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製品の説明

Imo Isomalto Oligosaccharides Soluble Corn Fiber Png


IMO isomalto-oligosaccharides soluble corn fiber


   IMO isomalto-oligosaccharides  are a mixture of short-chain carbohydrates containing glucose residues bounded at 40%–95% by α-(1,6) glycosidic bonds. Since α-(1,6) linkages are not easily hydrolyzed in the human gastrointestinal tract, and only part of the IMO isomalto-oligosaccharides is digested, it is considered to be a prebiotic substance.IMO isomalto-oligosaccharides with DP ranging from 2 to 6 can be produced from corn starch by serial reactions of starch with α-amylase, β-amylase, and transglucosidase from Aspergillus niger.


  Some studies showed that IMO isomalto-oligosaccharides prevent tooth decay when used together with sucrose. Other studies show that IMOs selectively promote the growth of Bifidobacterium and Lactobacillus.

  Isomaltooligosaccharide Hs Code 1702909090,Isomalto-oligosaccharides Vs Soluble Corn Fiber hplc,Imo Isomalto-oligosaccharides Fiber Syrup in food



Imo Isomalto-oligosaccharides Fiber Syrup in foodIMO isomalto-oligosaccharides soluble corn fiber





Product name

IMO-900 Syrup

Item

GB/T20881-2017

Appearance

Colorless or light yellow sticky liquid

IMO content (dry basis)

≥90%

IG2+P+IG3 content (dry basis)

≥45%

Transparency 

≥95%

Water

25.0%

Solid Substance  %

75--77

PH

4-6

Ash(Sulphate)

≤0.3(g/100g)

Arsenic(As)

<0.5(mg/kg)

Lead(Pb)

<0.5(mg/kg)

Total Aerobic Count(CFU/g)

≤1500

Total Coliform(MPN/100g)

≤30

Mold and Yeast(CFU/g)

≤25

Pathogen

Negative

Shelf-life


Packaging

1.4ton/IBC or 25kg/pail. Packaged in IBC or packed according to your requirements.






  Typically, IMOs are added in excess of 15g, which lends a considerable amount of “fiber” to the bar’s label, resulting in a bar with a low level of net carbohydrates and relatively low calories, at least as legally listed on the label. On top of that, IMOs are naturally occurring in foods such as honey, miso, and soy sauce.


  Isomaltooligosaccharide not only offers the benefit of increasing their daily fiber intake, but it’s also “natural”, easing the concerns of those who have a phobia of artificial sweeteners in products.


    So Isomaltooligosaccharide IMO powder / syrup could be used in Baked Goods and Baking Mixes,Beverages and Beverage Bases,Dairy Product Analogs ,Condiments and Relishes,Meal Replacement Bars and Mixes,Sugar Substitutes.







  1.Isomaltooligosaccharide Provides nutrients and stimulates the growth of friendly bacteria, (particularly the Bifidus species)that are living naturally in the gastrointestinal tract.Increase the friendly bacteria colony and its ratio, then Protect the liver.


  2.IMO Is not digestible and hardly converts to calorie. lt will not cause qlucose content to rise inthebloodmaking it suitable for diabetic patient and people on diet.


  3. Isomalto oligosaccharide  Restores microflora balance.








プレバイオティクスシリーズ

フルクトオリゴ糖FOS

イソマルトオリゴ糖900コーン /タピオカパウダーとシロップ

Galacto-oligosaccharides Powder and Syrup (27% 、57% 、70% 、90%

Xylo-Oligosaccharide Powder and Syrup(35%、70%、95%)

スタチョース

イヌリン


食物繊維シリーズ

ポリデキストローズパウダーとシロップ

耐性デキストリン(可溶性コーン/タピオカ繊維)パウダーとシロップ


シュガーレス甘いシリーズ

アリューロースパウダーとシロップ

マルティトール50-75%シロップ


他の

イソマルトロース(パラチノース)

結晶フルクトース

有機マルトデキストリン



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