食品成分砂糖フリーポリデキストロースシロップ

$1.9-5.9 /Kilogram

お支払い方法の種類:	T/T
インコタームズ:	FOB,CFR,CIF,EXW
最小注文数:	25 Kilogram
輸送方法:	Ocean,Land,Air,Express
ポート:	Qingdao,Tianjin,Shanghai

Option:

Yellow liquid
slightly sweet taste
No odor
Reducing sugar ≤0.3%
1,6-Dehydration-D-Glucose(hydrogenation)≤4%
Water≤4%

今連絡する

製品の説明

製品の属性

梱包と配送

製品の説明

製品の属性

モデル: Sugar free PDX

ブランド: sdblcy

原産地: 中国

の種類: 栄養強化剤

Non-GMO: Yes

Halal/Kosher/MUI: Yes

Energy: 1Kcal

Dosage: 50-90g/day

Acid Stability: Good

Thermal Stability: Good

GI: Low

Dietary Fiber: Yes

Prebiotics: Yes

梱包と配送

販売単位	:	Kilogram
パッケージ型式	:	25kgドラム、275kgドラム、1.4T/IBCトート
写真の例	:

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製品の説明

Polydextrose syrup is a light yellow color. It is a soluble fiber and low-calorie bulking agent used to provide texture and body in reduced-calorie and low-calorie foods. is water-soluble.

Bailong provide customized scerivce, could provide sugar free Polydextrose Powder / sryup,high fiber polydextrose powder / syrup, or any special request for PH of Polydextrose.

Polydextroseiscommonlyusedas a replacement for sugar, starch, and fat in commercia lbeverages, cakes, candies, dessert mixes, breakfast cereals, gelatinsfrozendesserts,puddings，and salad dressings. Polydextrose is frequently used as a ningredientin low-carb, sugar-free, and diabetic cooking recipes. Itis also used as a humectant, stabiliser, and thickening agent.

Sugar Free Polydextrose Syrup Png

Polydextrose Sugar Free Png

Product name	Polydextrose Powder
Item	GB25541-2010
Appearance	White or yellowish fine powder
Polydextrose %	≥90%
Water,w %	≤4.0
Glucose+Sorbitol, w %	≤6.0
PH(10% solution）	2.5-7.0
Residue on Ignition(sulfated ash),w%	≤2.0
D-Anhydroglucose,w%	≤4.0
Lead，mg/kg	≤0.5
Arsenic,mg/kg	≤0.5
5-Hydroxymethylfurfural and Related Compounds,w%	≤0.1
Solubility	≥99%
Total Aerobic Count(CFU/g)	≤1000
Total Coliform(cfu/100g)	≤30
Shigella	Negative
Mold (cfu/g)	≤25
Yeast(cfu/g)	≤25
Staphylococcus aureus(CFU/g)	Negative

Product name	Polydextrose Liquid
Item	GB25541-2010
Description	Polydextrose is made from Glucose, is very safety and suitable for people.
Sensory quality	Light yellow, low sweetness, no peculiar smell, impurity-free.
Solid Substance，%	≥70
Polydextrose content in dry matter，%	≥90
Glucose + Sorbitol content in dry matter，%	≤6
PH	2.5-7.0
1,6-Dehydration-D-Glucose,%	≤4
5-Hydroxymethylfurfura,%	≤0.1
Lead(Pb)/(mg/kg)	≤0.5
Ash,%	≤0.3
Total bacterial count，cfu/g	≤1000
Escherichia Coli，MPN/100g	≤30
Shelf-life	12 months in room temperature
Packaging	1300kg/IBC drum
Labeling	Information of labeling in packages should include product name, net weight, manufacturer, production date, batch code, expire date or shelf-life, storage condition etc.

Product name	Polydextrose Powder II
Item	GB25541-2010
Appearance	White or yellowish fine powder
Polydextrose %	≥90%
Water,w %	≤4.0
Glucose w%	≤4.0
Sorbitol w%	≤2.0
PH(10% solution）	4.0-6.0
Residue on Ignition(sulfated ash),w%	≤2.0
D-Anhydroglucose,w%	≤4.0
Lead，mg/kg	≤0.5
Arsenic,mg/kg	≤0.5
5-Hydroxymethylfurfural and Related Compounds,w%	≤0.05
Solubility	≥99%
Total Aerobic Count(CFU/g)	≤1000
Total Coliform(cfu/100g)	≤30
Shigella	Negative
Mold (cfu/g)	≤25
Yeast(cfu/g)	≤25
Staphylococcus aureus(CFU/g)	Negative

Product name	Polydextrose Powder (sugar free)
Item	GB25541-2010
Appearance	White or yellowish fine powder,no odor,slightly sweet taste
Polydextrose w%	≥90
Reducing sugar , w%	≤0.3
Dietary fiber(HPLC),%	≥75.0
1,6-Dehydration-D-Glucose(hydrogenation),w/w %	≤4.0
Water, w %	≤4.0
D-Glucose, w %	≤0.3
Sorbitol, w %	≤5.7
5-Hydroxymethylfurfural and Related Compounds,w%	≤0.05
PH (10% solution）	2.5-7.0
Residue on Ignition(sulfated ash),w%	≤0.3
Molecular weight limit	≤22000
Lead，mg/kg	≤0.5
Arsenic,mg/kg	≤0.5
	≤250
Total Coliforms(CFU/100g)	≤30
Yeast and Mould (CFU/g)	≤20
Pathogenic bacteria	Negative

The following are some highlights on the health benefits of polydextrose:

1. Polydextrose powder/syrup Is well-tolerated, even up to 90 g/day or 50 g as a single dose.

2. Supports healthy blood glucose levels by eliciting a lower blood glucose response.
3. May help promote regularity, as a result of its faecal bulking effect.
4. May support the growth of beneficial gut bacteria.
5. May support a healthy gut by producing short-chain fatty acids (SCFAs), which feed the beneficial bacteria in the colon

6. Polydextrose is ideal for reduced-calorie foods and may assist with weight management by providing negligible calories (1 kcal/g) and a satiety benefit, as suggested by emerging data.

Polydextrose powder / syrup could be used for Reduced sugar ,sugar free, no added sugar, reduced fat, reduced calories, reduced glycemic load, Fibre enrichment ,Prebiotic enhancement and Tooth-friendly products.